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Main :: Our Brew :: Alaskan Stout Alaskan Stout Style: Oatmeal Stout. The origins of Oatmeal Stout go back hundreds of years when oats were added to Stouts to promote a healthier image than other beers available during that time period. Flavor Profile: The unique blend of the oats and malts in Alaskan Stout produce a balanced, smooth beer with hints of coffee and caramel. History: Alaskan Stout was originally brewed as a Rough Draft for our customers in Alaska. The popularity of the Stout allowed it to become the Brewery's fourth year-round product in the fall of 1998. Ingredients:Alaskan Stout is made from glacier-fed water and a generous belnd of European and Pacific Northwest hop varieties and premium two-row and specialty malts. Our water originates in the 1,500 square-mile Juneau Ice Field and the from the more than 90 inches of rainfall Juneau receives each year. Recommendations: Alaskan Stout is well matched with clams, oysters and pork tenderloin. For a special treat, pour over vanilla ice cream or serve with chocolate. Specifications: Original Gravity: 1.065, ABV 5.7%, Bitterness: 28 IBU, Color: 119 SRM |
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Alaskan
Brewing Company 5429 Shaune Dr., Juneau, Alaska 99801-9540 p (907) 780.5866 E-Mail info@alaskanbeer.com |
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