The Competition will be held in October 2019 in Juneau, Alaska.
The Alaskan Homebrew Competition is an event sanctioned by the Alaskan Brewing Company. The competition provides an opportunity for homebrewers to have their brews be judged by qualified judges.
We look forward to receiving your homebrew!
Alaskan Homebrew Competition 2018:
- Best in Show – Jamey Barlow, Vinyl
- Special Ingredient (Smoked Malt) – Mike Cragen, German Smoked Salmon Bier
Alaskan Homebrew Competition 2017:
- Best in Show – Mike Cragen, Life on Märzen
- Special Ingredient (Spruce Tips) – Glenn Martin, Spruce Pale
A beer will be judged by the traditional method of determining how closely the entry meets the style definition for the category in which it is entered; each beer may be entered only once.
Judges will be using the BJCP 2015 Guidelines for Beer, Cider, and Mead:
In the event any category receives less than 4 entries, it will be collapsed into the next closest style subcategory, but each entry will be judged according to the style guidelines under which it was entered.
Judging will be held in October 2019. Location in Juneau will be announced closer to the date.
Judges will not be allowed to participate in judging any category in which they have entered a beer.
This competition is AHA/BJCP sanctioned and open to any amateur homebrewer age 21 or older.
It is the entrant’s responsibility to enter their beer in the proper category, as specified in the 2015 BJCP “Style Guidelines.” No entry will be reclassified. For additional details refer to the guidelines at the BJCP website:
Each entry will consist of three (3) 12 ounce or two (2) 22 ounce capped bottles that are void of all identifying information, including labels and embossing. Bottles with glued-on or taped-on labels will be disqualified. Printed caps are acceptable, but any printing must be completely marked out. Bottles must be received by the deadline.
Please fill out the entry forms completely. Entries in some categories/sub-categories need to specify special ingredients and/or classic style information on the entry form and bottle labels. Mead and cider entries also need to specify whether the entry is still/sparkling and dry/semi-sweet/sweet. Failure to note such ingredients may impact the judges’ scoring of your entry.
Bottles will not be returned to contest entrants.
We are bringing back spruce tips as the special ingredient for 2019’s competition. All entries with spruce tips will be judged against all other spruce tip beers. One winner will be selected to enter the Best of Show against all other category beers.
Request for spruce tips will close on July 31st. We will be mailing out the spruce tips on August 1st.
If you are interested in receiving spruce tips to brew with, please continue to the Alaskan Brewing Gear store. There is a limit of 3 vacuum sealed spruce tips per person.
Register for Competition
Each entry shall have an Entry Recipe Form (https://www.bjcp.org/docs/SCP_EntryRecipe.pdf) submitted. Entries that do not have this form will not be judged.
Each entry shall consist of three (3) 12 ounce or two (2) 22 ounce bottles, except entries in the mead and cider categories which only require two (2) bottles. Competition labels (https://www.bjcp.org/docs/SCP_BottleID.pdf) must be attached with a rubber band, please NO TAPE OR GLUE.
There is no entry fee for the competition. There is a limit of 5 entries per person. Up to 200 entries total.
Entry and shipping deadline is Friday, September 27th, 2019 at 5 pm. Late entries will not be judged or returned.
The competition organizers are not responsible for miscategorized entries, mailed entries that are not received by the entry deadline, or entries that arrived damaged.
The competition organizers reserve the right to combine categories based on number of entries. All possible effort will be made to combine similar styles. All brews in combined categories will be judged according to the style they were originally entered in.
All entries will be judged on an individual basis – judging sheets will be mailed to all entrants and a list of winners will be posted on the Alaskan Homebrew Competition website after the award ceremony.
The Best of Show judging will be determined by a Best of Show panel based on a second judging of the top winners.
Please pay attention to the notes provided for each drop-off location. There could be earlier deadlines for some drop-off locations listed, particular hours when entries are accepted, certain individuals to leave your entries with, etc. All entrants are responsible for reading the information provided by the organizers for each drop-off location.
Juneau, September 23-27, 2019
Alaskan Brewing Depot – Downtown
Gourmet Alaska – Valley
Anchorage, September 23-27, 2019
Fairbanks, September 23-27, 2019
Please contact the Brewery at 907-780-5866 to talk to us about a possible pick up.
Packing and Shipping
Carefully pack your entries in a sturdy box. Line the inside of your carton with a plastic trash bag. Partition and pack each bottle with adequate packaging material (no packing peanuts).
Enclose each of your bottle labels in a small zip-top bag before attaching to their respective bottles. This way it makes it possible for the organizer to identify specifically which entry has broken if there is damage during shipment.
Every reasonable effort will be made to contact entrants whose bottles have broken to make arrangements for sending replacement bottles.
If you live in the United States, please note that it is illegal to ship your entries via the United States Postal Service (USPS). Be aware that entries mailed internationally are often required by customs to have proper documentation. These entries might be opened and/or returned to the shipper by customs officials at their discretion. It is solely your responsibility to follow all applicable laws and regulations.
The awards ceremony will take place once judging is completed.
Results will be posted to the competition web site after the ceremony concludes.
Awards Ceremony TBA